Did you know how nutritious your food could be by adding a little bit of fresh coriander leaves?

April 19, 2018

Did you know how nutritious your food could be by adding a little bit of fresh coriander leaves?

This versatile herb is rich in Vitamin A, C, K & dietary minerals. And popular in Asian and Mexican cuisines; specially in curries, Chinese & Thai dishes, Salads, bread, Pickling vegetables.

Coriander is also known as Cilantro. It's leaves and seeds provides two different tastes. The whole plant; leaves, stems, roots, seeds can be used in cooking as well as a herb for it's particular taste adding to food and the medicinal benefits.

Curing power of coriander beyond it is in food

It strengthens the stomach; reduce fever and lower cholesterol levels. Also when Coriander is mixed with pinch of turmeric powder; serves a powerful remedy against blackheads, pimples. And also use for skin whitening.